Moduline CSC031E Cook & Hold Oven

Description

The Moduline CSC031E is a compact benchtop cook and hold oven, designed for professional kitchens that need reliable low-temperature cooking and holding in a small footprint. Simple to use and highly efficient, it delivers consistent results while preserving food’s natural flavour, moisture, and tenderness.

Key Features

• Gentle Static Cooking – The Deliwarm heating system ensures uniform, static heat distribution, maintaining food quality without drying or overcooking.

• Precise Temperature Control – Electronic controls allow accurate adjustment of time and temperature, ensuring perfect results every time.

• Compact Design – With space for up to three GN 1/1 trays, the CSC031E is ideal for kitchens where counter space is limited.

• Energy Efficient – Operating at just 700 W, it is cost-effective to run, making it suitable for continuous daily use.

• Durable & Practical – Built with insulated chambers, easy-to-clean interiors, ergonomic handles, and professional-grade construction for long-term reliability.

Technical Specifications

• Tray Capacity: 3 × GN 1/1

• Product Load: Up to 11 kg

• Dimensions: 435 × 700 × 595 mm

• Weight: 22 kg

• Power Input: 700 W, 220–240 V, 50/60 Hz

• Temperature Range: 30 °C to 120 °C

Why Choose the CSC031E?

The CSC031E is the perfect solution for small-to-medium kitchens, cafés, and catering operations where space is limited but precision and quality are essential. It allows chefs to cook and hold dishes at low temperatures while maintaining taste and texture, reducing waste, and saving energy.

Optional accessories such as extra trays, grids, or built-in supports are also available.