Moduline HHT281E Hot Holding Trolley

Description

The Moduline HHT281E is a high-capacity, mobile hot-holding trolley with dual independent chambers. Engineered for professional kitchens, this slim-line unit delivers exceptional flexibility and performance while maintaining consistent food quality.

Key Features

• Dual Independent Chambers – Two separate compartments that can be controlled independently for optimal flexibility in holding multiple dishes.

• Generous Holding Capacity – Holds up to 8 GN 1/1 trays in each chamber (16 total), with a product capacity of up to 58 kg.

• Efficient Heating System – Uses static heating through a wire element that wraps the entire chamber to deliver uniform heat with low energy use.

• Precise Temperature Control – Each chamber features its own electronic temperature panel, allowing temperatures between 30 °C and 120 °C.

• Humidity Regulation – Adjustable vents help maintain ideal moisture levels and prevent food from drying out.

• Rugged, Service-Ready Construction – Built with rounded corners, robust 35 mm insulation, food-grade silicone seals, rubber bumpers, removable GN racks, and reversible doors.

• Ease of Mobility – Mounted on four 150 mm castors (two with brakes), with ergonomic push handles for smooth and safe operation.

• Safety & Maintenance – Equipped with a chamber safety thermostat, manual keyboard lock, and accessible wiring for easy servicing.

• Optional Accessories – Available with configurable accessories such as feet kits, extra trays, or grids.

Why Choose the HHT281E?

Ideal for environments such as hotels, banqueting operations, conference centres, QSR kitchens, and large catering services, the HHT281E offers robust, dual-chamber holding with intuitive control, reliable temperature retention, and easy mobility. It lets chefs manage multiple dishes simultaneously without sacrificing quality or wasting energy.